Your introduction to the hotel and restaurant industry

L'éducation

An apprenticeship at Parkhotel Quellenhof Aachen learning the trade in the best possible environment: at a grand hotel that has stood for reliability, style, and genuine hospitality since 1916.
Here, young talents become part of a team that passes on experience and instills a commitment to quality in every detail.
Anyone looking for an apprenticeship at a hotel in Aachen will find a place where professionalism and personality come together—with room to grow and the support needed to start your career with confidence.

A large event space with rows of chairs, windows, and decorative lighting.
A bell symbol, likely indicating a food service or restaurant business.

Apprenticeship as a Chef

A hotel building icon with three stars above it.

Apprenticeship: Hotel Management

Bed icon.

Apprenticeship Position

A woman stands at the window, through which sunlight streams; she looks out. She wears a white dress, and there are tulips in a vase.
Two people in bathrobes are lying head to head on a bed, holding champagne glasses in their feet.

Training in the kitchen

An Apprenticeship in the kitchen at Parkhotel Quellenhof Aachen right into the heart of the culinary world—precise, regional, and classically inspired.
Under the guidance of experienced chefs, trainees learn how to create dishes that emphasize technique, care, and provenance.
From preparation to creating their own menu components, trainees develop a step-by-step understanding of craftsmanship, product quality, and the importance of a reliable work ethic.

A woman stands at the window, through which sunlight streams; she looks out. She wears a white dress, and there are tulips in a vase.
Two people in bathrobes are lying head to head on a bed, holding champagne glasses in their feet.

Training in the Food Service Industry

Les Training in the hospitality industry teaches everything that defines service in the best sense of the word: attentiveness, expertise, and a demeanor that puts guests at ease.
Whether in the bistro, on the terrace, or in the Elephant Bar—trainees learn how to serve with confidence, engage in conversation, and manage operations with elegance.
A career path for people who enjoy interacting with others and recognize quality in every detail.

A woman stands at the window, through which sunlight streams; she looks out. She wears a white dress, and there are tulips in a vase.
Two people in bathrobes are lying head to head on a bed, holding champagne glasses in their feet.

Training in the Hospitality Industry

Anyone looking for training in the hospitality industry will find Parkhotel Quellenhof Aachen environment at Parkhotel Quellenhof Aachen where the diversity of the profession comes to life.
From the front desk to the events department, from housekeeping to guest services, trainees gain experience across all areas of a grand hotel.
In the process, they developthat go far beyond technical skills: organization, composure, precision, and an eye for the big picture.

Your journey begins right here

We are looking for trainees who are curious, eager to take on responsibility, and enjoy being hosts.
A A job in Aachenthat offers opportunities—in an establishment that combines tradition and the future.
We welcome applications for all training programsat any time.

Career Inquiry

A three-star hotel.
Two people in bathrobes are lying head to head on a bed, holding champagne glasses in their feet.

Offres d'emploi

Une escapade sur mesure, idéale pour toutes les occasions (petit séjour, moment rien que pour soi, journée spa)

Cocktail glass with a straw and a slice of lemon.
A bartender pours a red cocktail from a mixing glass into a tumbler. Bar scene.

Avantages

Une grande variété de délices culinaires dans un cadre raffiné

A three-star hotel.
Someone is pouring tea into a white teacup at a table with other drinks in a room decorated in warm colors.

Stages

Une escapade sur mesure, idéale pour toutes les occasions (petit séjour, moment rien que pour soi, journée spa)